Madison Olyniuk, Senior Account Executive & Alisha Samnani, Account Supervisor
Earlier this fall, Brookline was honoured to support Harvest Moon 2015 and Community Food Centres Canada (CFCC) for their annual “Farm-Raiser.” The highly anticipated event was created to help garner awareness and funds for a Community Food Centre in Calgary (in partnership with The Alex Community Food Centre) and profile Calgary’s prominent culinary scene.
Situated at the breathtaking 7K Panorama Ranch, the event welcomed more than 240 guests and chefs from local restaurants including: Alloy Dining (Chef Rogelio Herrera); Bonterra Tratorria (Chef Glen Manzer); Boxwood Café (Chef J.P. Comte); Meez Cuisine (Chef Judy Wood); 7K Ranch; The Nash Restaurant and Off Cut Bar (Chef Michael Noble); River Café (Chef Matthias Fong); Rouge Restaurant (Chef Paul Rogalski); Yellow Door Bistro, Hotel Arts (Chef Quinn Staple); Cibo (Pastry Chef Erin Vrba); and late night snack by charbar (Chef Jessica Pelland).
The night also saw performances from the highly anticipated 54-40 and Chad Brownlee. Take a look below for glimpse into what the amazing night had to offer!
(Photo credits Tara Whitaker, Whitaker photography)
-Madison is a Senior Account Executive at Brookline. She brings experience in the areas of media and social media relations, event management and internal communications.
-Alisha Samnani is an Account Supervisor at Brookline Public Relations. With a pulse on what’s hot and trending, Alisha offers a rare blend of big picture thinking and strategic execution. Her specific expertise lies in pinpointing public engagement opportunities and developing tailored communication strategies for her clients.